Cucumber Sandwiches

Ingredients

Cucumber Sandwiches

• 8 ounces cream cheese softened
• 3 tablespoons mayonnaise
• 2 teaspoons chopped fresh dill
• 1 teaspoon chopped fresh chives
• ¼ teaspoon garlic powder
• salt and black pepper to taste
• 1 English cucumber thinly sliced
• 1 loaf white bread or bread of choice, crusts removed

Directions

Cucumber Sandwiches

1. With a hand mixer, mix cream cheese and mayonnaise in a small bowl until smooth. Stir in herbs, garlic powder and salt and pepper to taste.
2. Spread the cream cheese mixture onto one side of each piece of bread.
3. Thinly slice cucumbers. Layer over half of the bread slices. Top with additional herbs if desired.
4. Top with remaining bread slice, remove crusts if desired and cut each sandwich into 3 pieces.
5. Serve immediately or cover and store up to 24 hours.